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Mur"Tea"ney

Mur"Tea"ney

Three Tea Whiskey, vanilla creamer and chai bitters served up — a creamy, chai-spiced dessert martini.

Ingredients:

Instructions:

  • Combine Three Tea Whiskey, vanilla creamer and chai bitters in a shaker with ice
  • Shake well
  • Strain and serve up in a martini glass
  • Garnish with a cinnamon stick

Why It Works:

Mur“Tea”ney is a creamy, cozy sipper inspired by a classic chai latte. Three Tea Whiskey, infused with three all-natural teas, provides a smooth tea-forward base, while vanilla creamer adds a rich, velvety texture and gentle sweetness. Chai bitters bring warm notes of cinnamon, cardamom and clove that tie everything together, and a cinnamon stick garnish adds an inviting aroma. It’s an elegant dessert cocktail that’s perfect for cool evenings.