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Distiller for a Day

May 23, 2021 @ 9:00 am - 4:30 pm

Interested in the process of distilling premium craft spirits?  Then this is the PERFECT class for you!

Enjoy a Day of a Distiller with our award-winning Head Distiller Kevin Szady.

You will enjoy an up-close and hands-on experience with cooking a new corn mash, distilling a fermented corn mash, dumping a whiskey barrel, proofing and cutting a small-batch infused whiskey, charring a barrel for finishing an aged whiskey, and so much more…

Breakfast and lunch will be provided, as well as an official Certificate upon completion and celebratory Cocktail Hour.


May 23, 2021
9:00 am - 4:30 pm
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